A Formulary of Candy Products
A Formulary of Candy Products
Editorial Reviews
Book Description
"This book brings together a remarkable number of industrial recipes for all types of confectionery. In its second edition, this book takes over where Skuse's Complete Confectioner left off after a hundred years of providing detailed recipes for the chocolate and sugar confectionery industry" Food Trade Press, England
A Formulary of Candy Products,Norman Harris,Chemical Publishing Company,0820603538,Chemistry - General,Cooking / Wine,Courses & Dishes - Confectionery,Science,Science/Mathematics
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