DISINFECTION BY-PRODUCTS IN DRINKING WATER: CURRENT ISSUES

DISINFECTION BY-PRODUCTS IN DRINKING WATER: CURRENT ISSUES

Editorial Reviews
Book Info
Brings together contributions from regulators, researchers and water suppliers from Europe and North America to discuss the current situation and identify the main issues associated with reaching a cost-effective balance between microbial and chemical risks.

Disinfection by-Products in Drinking Water: Current Issues,M. Fielding,M. Farrimond,Royal Society of Chemistry,0854047786,Chemistry - General,Environmental Chemistry,Environmental Engineering & Technology,Environmental Science,Science,Science/Mathematics,Water Supply And Treatment,Analytical chemistry,Science / Chemistry / General,Water supply & treatment

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