Predictive Microbiology: Theory and Application (Innovation in Microbiology, No 5)
Predictive Microbiology: Theory and Application (Innovation in Microbiology, No 5)
Editorial Reviews
The publisher, John Wiley & Sons
An in-depth analysis of all aspects of predictive microbiology which uses a detailed knowledge regarding the growth responses of microorganisms to environmental conditions to objectively assess the effect of processing, distribution and storage operations on the microbiological safety and quality of foods. Contains up-to-date critical reviews of work in the field carried out worldwide and makes suggestions for future developments.
Predictive Microbiology: Theory and Application (Innovation in Microbiology, No 5),T. A. McMeekin,J. N. Olley,Predictive Microbiology: Theory and Application,J. Olley,T. Ross,D. A. Ratkowsky,John Wiley & Sons,047193545X,Evolution,Food,Food Microbiology,Food spoilage,Life Sciences - Biology - Microbiology,Life Sciences - Evolution,Mathematical models,Microbial growth,Microbiology,Science,Science/Mathematics
Books Review:
- Principles of Microbiology
- Promethean Fire
- Science, Evolution, And Immortality
- Science in the Making : Volume Three, 1900-1950
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- Symbiosis of Plants and Microbes
- Technologies for Detection of DNA Damage and Mutations
- The Changing Wildlife of Britain and Ireland : Unity, Diversity and Evolution
Books Review
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